of baked halibut, peppers and onion and a couple of over easy eggs.
To quote the late Jerome 'Curly' Howard, "Food fit for a king...or an airplane worker!"
I would imagine the person that gifted me the halibut expected me to use if for a nice sit-down dinner but they forget my history. I was once a commercial fisherman and while fishing we'd occasionally dine finely on bycatch.
I have not had halibut for breakfast in years and I'm looking toward it as soon as it comes out of the oven.
It means a LOT more to me than a sit-down dinner.
Sounds wonderful! Enjoy your breakfast, Pic.
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